A HUSBANDRY

https://animalhuasbandry.blogspot.com/2025/12/reducing-ammonia-formation-in-poultry.html   *Reducing Ammonia Formation in Poultry Litter Smart Practices for Healthy Birds & Better Production**                     Ammonia (NH₃) is one of the biggest invisible enemies inside poultry houses. It forms when uric acid from droppings breaks down due to moisture and microbial action. If not controlled, ammonia harms bird health, reduces growth and feed efficiency, and even affects workers’ health.                Let’s explore simple, practical ways to reduce ammonia formation in poultry litter —beneficial for farmers, students, and poultry professionals. 🔹 Why Ammonia is a Problem? When ammonia levels rise: ✔ Birds eat less and grow slowly ✔ Respiratory infections and eye irritation increase ✔ Mortality risk rises ✔ Feed conversion efficiency becomes poor ✔ Egg produc...

  Care & Management of Broilers MCQ Broiler farming आजच्या काळात सर्वात वेगाने विकसित होणारा livestock व्यवसाय आहे. Broilers हे जलद वाढणारे commercial birds असल्यामुळे त्यांना scientific housing, balanced feeding, proper healthcare, temperature control आणि record keeping आवश्यक असते. योग्य care मिळाल्यास broilers 35–42 दिवसात market weight आणि चांगला profit देतात. म्हणूनच broiler management समजून घेणे विद्यार्थी, शेतकरी, poultry workers आणि entrepreneurs साठी खूप महत्वाचे आहे. 1. Broilers are mainly reared for: a) Eggs b) Meat ✔️ c) Feathers d) Exhibition 2. Market age of broilers is generally: a) 12 weeks b) 6–8 weeks ✔️ c) 16 weeks d) 1 year 3. Orientation of a poultry house should be: a) North–South b) East–West ✔️ c) Diagonal d) Circular 4. Optimum brooding temperature first week: a) 20–25°C b) 32–34°C ✔️ c) 40°C d) 10°C 5. Space requirement per broiler bird: a) 2 sq.ft b) 1 sq.ft ✔️ c) 5 sq.ft d) 10 sq.ft 6. Broilers require ___% protein in ...